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Exobasidium is a relatively new fungal disease that causes a light-green to white spot on blueberry leaves and fruit. It can make the berry smaller and give it a bitter taste due to the fruit’s immaturity. When damage is high, 1 to 2 percent of infected fruit still inevitably make it to the supermarket shelf.Click to see full answer. Then, can you eat blueberries if some are moldy?Still, moldy blueberries are likely to be old, not have as many nutrients and not taste so good. Read More...